Ingersoll Cheese & Agricultural Museum
Ingersoll, Ontario
Gallery Thumbnail Gallery Stories Contact Us Search
 

Ingersoll's Mammoth Cheese and the History of Cheese Making in Oxford County
All Video

 
Shirley discusses her visits to the cheese factory
19 of 44 		Shirley talks about a cow that ate some leeks and the usefulness of whey
20 of 44 		Shirley talks about the Mammoth Cheese
21 of 44 		Shirley tells an interesting story about the Mammoth Cheese
22 of 44 		Shirley talks about the end of the cheese industry in Oxford County
23 of 44 		Shirley talks about the beginning of the cheese industry in Oxford County and need for advertising
24 of 44
Shirley talks about the Ranney Family and the cheese making school started by Lydia Ranney
25 of 44 		Shirley talks about transporting the Mammoth Cheese
26 of 44 		Shirley talks about whey butter from the Verchoyle factory
27 of 44 		Shirley talks about how the price of milk was determined
28 of 44 		Shirley talks about the types of cattle used in the dairy industry in Oxford County
29 of 44 		Shirley talks about her life growing up on a dairy farm
30 of 44
Shirley talks about the production of cheese over the winter months
31 of 44 		Shirley talks about the continuing demand for Ingersoll Cream Cheese
32 of 44 		Shirley talks about the annual Ingersoll Cheese and Wine Festival
33 of 44 		Shirley talks about the opening of the Ingersoll Cheese Factory Museum
34 of 44 		Shirley talks about a spreadable cheese that was popular in Oxford County
35 of 44 		Shirley discusses the production of the Mammoth Cheese
36 of 44

Page: 1 2 3

Important Notices  
© 2024 All Rights Reserved